We are thrilled to have been listed by Jillian Bolger in the Irish Independent last week as one of ten restaurants and pubs where you can stay overnight in Ireland. The list appeared in the popular Saturday Weekend Magazine and included luminaries such as Lagom in Kenmare and the well-known seafood restaurant The King Sitric in Howth.
It is great news for us here at Gleesons Roscommon, and we are delighted with such a great acknowledgement for our reputation for excellent service and consistently good food. Last month, we were nominated for the YesChef Awards 2022 – the winners will be announced at the end of May. We were also honoured by Georgina Campbell last summer, earning an Irish Food and Hospitality Award in the ‘Outdoor Dining, Guesthouse’ category. We are looking forward to reopening outdoor dining in our famous heated bench seats later in the season.
“This is really important for our whole team here at Gleesons Roscommon”, said Cáit Gleeson, General Manager, “We love what we do and it is really gratifying for all of us when it is recognised on a national scale”.
Gleesons are open to non-residents as well as residents, serving home cooked food all day long.
